Sapori e Saperi
In Pompeii renews the annual Flavors & Knowledge, the exhibition dedicated to the typical products from Campania and Italian. Meats, cheeses, wines, cheese, pasta and many other artisan products will be once again the protagonists of the event which is raised with a lot of news for visitors and opportunities for participating companies.
Flavours & Knowledge is the testimony of the interest growing around the themes of good eating and the importance of enhancing local products.
Even "The roots of Cilento" took part in this initiative, below are some pictures:
Flavours & Knowledge is the testimony of the interest growing around the themes of good eating and the importance of enhancing local products.
Even "The roots of Cilento" took part in this initiative, below are some pictures:
Azienda agricola "Le radici del cilento" di Anna Francione loc. livosi snc 84020 Aquara (Salerno) P.I. 04335490654 C.F. FRNNNA71T66H703L tel.0828962164 cell.3391667538-3383566815